Tej Honey Wine

Ingredients

bottle of Riesling or another light, sweet, wine
the bottle full of water
1/3 cup honey


Method


Simply pour the bottle of wine into a big jug or carafe, and top it up with the equal amount of water. Stir while adding the liquid honey – and then chill for at least an hour in the fridge.

Spiced Wine

Ingredients


sugar
orange zest
juice and chunks
cinnamon and nutmeg in a pan with 300ml
1⁄2pt water and bring to the boil.
apple slices



Method

Put the sugar, the orange zest, juice and chunks, cinnamon and nutmeg in a pan with 300ml/1⁄2pt water and bring to the boil. Simmer for 10 mins to infuse the spices, then add the wine and apple slices and bring to a simmer. Serve in heatproof glasses.

Mulled Wine

Ingredients

4 cups apple cider
1 (750-ml) bottle red wine, such as Cabernet Sauvignon1/4 cup honey
2 cinnamon sticks
1 orange, zested and juiced
4 whole cloves
3 star anise
4 oranges, peeled, for garnish

Method:

Combine the cider, wine, honey, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes. Pour into mugs, add an orange peel to each and serve.