Wednesday, August 4, 2010

Ladies fingers Stir Fry

Ingredients :-

Bunch of ladies fingers, sliced
1 med onion, sliced
3 garlic, chopped
Small pce of ginger, minced
3-4 dry Chilli
Few curry leaves
1 tomato
2 eggs, well beaten
2 tsp chicken curry powder or briyani powder
salt to taste

Method :-

In a wok, heat with oil, and put in the curry leaves and dry chillies. Add in the ginger, garlic and onion.

After 2 mins add in the chopped tomato and cook till soft. Add in the chicken curry powder and salt and stir well.

Add in the ladies finger, and stir fry for awhile. Add in little bit of water and cook until the ladies finger is soft.

Lastly add the beaten egg. pour the egg evenly on the ladies finger and close the lid. Lower the flame and let it cook for 1-2 mins. Open the lid and stir the ladies finger well for 2 mins.

Ladies finger is ready to serve as side dish.


Post a Comment