Vhapa Fish

INGREDIENT

Machh er pieces( Ilish ba Vetki ba Chingri) Tok Doi(Curd). Sorshe bata (Mustard seeds pest ) Kacha Lonka(Green Chilly) Mustard Oil Salt Holud(Tarmaric Powder)



Method:


Prothome tok doi r sorshe bata valo kore mishiye nite hobe. Tar sathe nun holud mix kore nite hobe. Sei mixture ta diye mach er piece gulo adh ghonta marinade kore rakhte hobe.
Tarpor 1ta microwave er flat dish e 1tblsp mustard oil niye, 100% power e 30 secs gorom korte hobe, tate slitted kacha lonka add kore. Abar same power e 30 secs dite hobe. Tarpor tate marinated machh er piece gulo diye dite hobe. Ektu jhol moto rakhte hobe, nahole lege jabe. Tarpor cover kore 60% power e 8 to 9 mins diye, microwave off kore, 10 mins obhabei rekhe dite hobe. Tarpor ber kore nilei ready.